Theresa Kishkan’s novella Inishbream was 18 years in the making
So much bobe-mayse
The challenge of mixing Yiddish and English
She writes fiction!
Annabel Lyon on learning a craft
Sending words into flight
Publishing’s stomach-churning thrills
Recipe for success
For cookbook authors, cooking is the easy part
R-e-s-p-e-c-t
Novelists get it, screenwriters don’t
Publish and then perish
Sometimes writing a book can be life-threatening
Novel lite
The short story’s clamour for respect
Notes of a native daughter
Aboriginal writing is not above criticism
Notes from the underground
What zines can do for you
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